Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sig’s little hackerl. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sig’s Little Hackerl is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sig’s Little Hackerl is something which I’ve loved my whole life.
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To get started with this recipe, we have to first prepare a few components. You can cook sig’s little hackerl using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sig’s Little Hackerl:
- Take 100 grams either smoked ham or smoked cured bacon
- Prepare 1/2 onion
- Take 1 clove garlic
- Take 1 pinch chilli flakes or cayenne pepper
- Take 1 pinch lovage
- Get 1 pinch marjoram
- Take 1/2 teaspoon mild mustard
- Take Add salt if you wish, I found the smoked meat has flavour enough
- Get For serving
- Prepare 2 slices toasted rye bread
- Get 2 eggs, poached or slow cooked in pan on stove
- Prepare Pinch paprika and a small pinch of lovage over egg
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Steps to make Sig’s Little Hackerl:
- Chop your meat very finely
- Chop the onion and garlic very finely, then mix with all other ingredients.
- Brake the ingredients down further with a hand blender or food processor. Make sure it does not become a mash unless you want to use it as spread.
- Cook your egg. Toast your bread, sprinkle over the mixture, then add egg.
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