Recipe of Speedy No Carb Microwave Meatloaf

No Carb Microwave Meatloaf
No Carb Microwave Meatloaf

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, no carb microwave meatloaf. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

No Carb Microwave Meatloaf is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. No Carb Microwave Meatloaf is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook no carb microwave meatloaf using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make No Carb Microwave Meatloaf:
  1. Make ready 2 lbs ground beef
  2. Make ready 1/2 cup crushed dried green beans and onions
  3. Make ready 1 tbsp cilantro
  4. Take 3 (8 oz) cans of tomato sauce
  5. Make ready 2 eggs
  6. Take 1/2 cup chopped onion
  7. Take 2 tsp salt
  8. Get 1/2 tsp seasoned salt (optional)
  9. Make ready pepper
  10. Take 1/4 cup water
  11. Get 3 tbsp apple cider vinegar
  12. Take 3 tbsp sugar free syrup
  13. Prepare 2 tbsp worchestershire
  14. Get 2 tbsp mustard
  15. Get bowls
  16. Make ready spoons measuring
Instructions to make No Carb Microwave Meatloaf:
  1. In a large bowl, add 2 lbs ground beef, 1/2 cup crushed dried green beans with onions, 1 tbsp cilantro, 1 8oz can of tomato sauce, 2 eggs, 1/2 cup chopped onions, 2 tsp of salt, 1/2 tsp of seasoned salt, and a large dash of pepper. Mash!
  2. Put mashed meatloaf into a big enough microwaveable bowl and cover with plastic, wax paper, whatever you have in the moment. Heat for 12 min. Drain most of the oils out after it is cooked.
  3. In a smaller bowl, add 2 8oz cans of tomato sauce, 1/4 cup of water, 3 tbsp of apple cider vinegar, 3 tbsp of sugar free syrup, 2 tbsp worchestershire, and 2 tbsp of mustard. Mix!
  4. Pour sauce over the cooked meatloaf and cook again for 5 (+) min until you think meat is cooked enough for you.
  5. Enjoy!

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