Step-by-Step Guide to Prepare Perfect easy cheesy chicken pot pie

easy cheesy chicken pot pie
easy cheesy chicken pot pie

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy cheesy chicken pot pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

easy cheesy chicken pot pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. easy cheesy chicken pot pie is something which I’ve loved my whole life.

Traditional comfort food -chicken pot pie with a flaky crust and a delicious twist! Check out the video, give this a try, like l, subscribe, share and place. Easy recipes and cooking hacks right to your inbox.

To begin with this particular recipe, we must first prepare a few components. You can cook easy cheesy chicken pot pie using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make easy cheesy chicken pot pie:
  1. Make ready what you need
  2. Take 3 cup chopped cooked chicken
  3. Prepare 1 packages 16 oz frozen mixed vegetables. (carrots, corn, green beans, peas) thawed and drained.
  4. Take 1 can 8oz refrigerated crescent dinner rolls.
  5. Get 1 can 10.5oz reduced sodium condensed cream of chicken soup.
  6. Get 1/2 lb 8oz velveeta cut into half inch cubes. for cheesier goodness, double the amount of cheese!

Classic comfort food is made simple in this easy Cheesy Chicken Pot Pie using canned biscuits, frozen mixed vegetables and cooked shredded chicken. Bring to a bil over med heat and boil one minute, stirring constantly. – Remove from hear and stir in cheese til melted. Cool, then chop or shred chicken. Whisk together cream of celery soup and chicken broth in a sauce pan over medium heat.

Instructions to make easy cheesy chicken pot pie:
  1. heat oven to 375* F
  2. combine the first 4 ingredients in a 13×9 inch baking dish
  3. unroll dough; place over chicken mixture
  4. bake for 20 to 25 minutes, or until crust is golden brown

I like the flavor of cream of celery soup, so that’s what I use. Easy Chicken Pot Pie – Comforting and delicious it’s filled with vegetables and topped with a flaky crust. This is a family meal everyone loves! What makes a good chicken pot pie is the creamy gravy and flaky crust. Now that’s just my opinion – what do you think?

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