Recipe of Super Quick Homemade Fajita Taco Hybrid

Fajita Taco Hybrid
Fajita Taco Hybrid

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fajita taco hybrid. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fajita Taco Hybrid is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fajita Taco Hybrid is something that I have loved my whole life.

It’s time to settle the debate between the two. Almost everyone in the US has had one, or at least shared a table with someone enjoying these delectable foods. Lumping together fajitas and tacos is like saying apples and apple pie are basically the same thing.

To get started with this particular recipe, we have to first prepare a few components. You can cook fajita taco hybrid using 32 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fajita Taco Hybrid:
  1. Prepare Beef
  2. Get 1 pound ground sirloin
  3. Make ready 1 teaspoon salt
  4. Prepare 1 tablespoon
  5. Prepare 1 teaspoon granulated garlic
  6. Get 1 tablespoon ground paprika
  7. Get 1 teaspoon lime juice
  8. Prepare 2 tablespoons tomato paste
  9. Make ready 1 teaspoon ground cumin
  10. Take Refried beans
  11. Take 15 ounces refried beans, pinto
  12. Get 1 tablespoon extra virgin olive oil
  13. Get To taste salt
  14. Prepare Condiments
  15. Take As needed black ripened olives sliced
  16. Make ready 1 large avocado the green one not haas
  17. Prepare To taste salt
  18. Make ready 1 teaspoon lime juice
  19. Make ready To taste sour cream
  20. Take 3 cups shredded iceberg lettuce
  21. Prepare 10 slices flour Tortillas 5 inch ones
  22. Prepare 1 large tomato
  23. Prepare 1-1/2 cup shredded Colby Monterey jack cheese
  24. Take Chicken
  25. Get 1 pound grilled fajita chicken
  26. Get To taste salt
  27. Take Peppers and onions
  28. Get 1 tablespoon extra virgin olive oil
  29. Make ready 1 medium sized green bell pepper
  30. Get 1 teaspoon ground cumin
  31. Prepare 1/2 teaspoon seasoned salt
  32. Make ready 1/2 teaspoon granulated garlic powder

This Homemade Taco & Fajita Seasoning is a staple in my spice cupboard. I make big batches regularly and use it in place of store bought taco seasoning packets in all my Mexican and. Taco night is a pretty regular affair here at the Dsouza’s and we are always experimenting. Lay out all the taco ingredients: Portobello Mushroom Fajita Filling.

Steps to make Fajita Taco Hybrid:
  1. Wash the vegetables. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside.
  2. Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Add salt to taste.
  3. Heat the chicken add salt to taste. Keep the onion and peppers warm.
  4. Mix the ground sirloin, spices, lime juice, and tomato paste. Form into little logs. Add to a hot pan and start cooking them. Rool/turn as needed.
  5. I covered them as the cooked so they would cook throughout. When cooked through set aside.
  6. Take the tomato slice half and cube the other half. Toast the tortillas. Set aside and cover with a damp paper towel to keep warm.
  7. Assemble hybrid Fajita tacos. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Give a squeeze of lime juice. Serve I hope you enjoy!!!

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So that is going to wrap it up with this exceptional food fajita taco hybrid recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!