Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, rachel’s intercot. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Rachel’s Intercot is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Rachel’s Intercot is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have rachel’s intercot using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rachel’s Intercot:
- Make ready 1 cup Cooked White Rice
- Make ready 3/4 cup cooking cream
- Get 1 tsp Dried Basil
- Prepare 1/4 tsp Dijon Mustard
- Take 1/2 tsp Blue Cheese
- Get 1 piece Lean Meat
- Get 1 tsp Butter
- Take 3/4 tsp Pesto
- Get 1 tsp olive oil, extra virgin
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Instructions to make Rachel’s Intercot:
- Put the piece of meat in a skillet with olie oil and cook it
- Prepare 1 cup of white rice
- In a pan add butter and wait for it to melt
- Add cooking cream, blue cheese, pesto, basil and dijon mustard and mix them up
- After 1 minute add the piece of meat prepared earlier on the sause with some of the rice prepared earlier and leave it on low heat for 1 minute
- Add salt to taste
- Bon appetit!
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